コース詳細
[3-hour all-you-can-drink included] Special oyster hot pot, fresh oysters delivered today, premium sashimi, aged beef tongue, and more - 10 dishes in total at 'Daida' - ¥9460 ⇒ ¥8500
![[3-hour all-you-can-drink included] Special oyster hot pot, fresh oysters delivered today, premium sashimi, aged beef tongue, and more - 10 dishes in total at 'Daida' - ¥9460 ⇒ ¥8500](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/viwr7x76/80458288/muge_w435h435.jpg)
8500 yen(税込)
* The day before Fridays and public holidays is a two-hour system.
- 10品
- 2名~
- 飲み放題あり
Includes Sapporo Draft Beer Black Label ◎ A wide variety of drinks available in our all-you-can-drink option! (※Last order for all-you-can-drink is 30 minutes before the end of the all-you-can-drink period.))
This luxurious course includes fresh raw oysters delivered directly from the fishing port, a seven-kind assortment of fresh fish, a comparison of salt-grilled and miso-grilled aged beef tongue, and seasonal tempura.For the main course, we offer a special oyster hot pot infused with the rich flavor of oysters, and to finish, a rice porridge that allows you to savor every last bit of the deliciousness.You can enjoy seafood and beef tongue to your heart's content.
コースメニュー
■Appetizer■ Seasonal appetizers ~Assortment of 5 kinds~
A colorful assortment of five appetizers, allowing you to enjoy a little bit of each seasonal delicacy.
Packed with a variety of flavors and textures in a single dish, it makes a spectacular start to the feast.
■Seasonal Vegetables■ Salted Dried Sardine Salad with Komatsuna and Kujo Leeks
The freshness of the komatsuna (Japanese mustard spinach) and the aroma of Kujo green onions are complemented by the savory flavor and saltiness of dried sardines.
This Japanese-style salad is refreshing yet full of flavor.
■Sashimi■ "Directly from the fishing port" Today's fresh sashimi ~Seven-piece premium platter~
A visually stunning assortment of seven carefully selected seasonal fresh fish.
You can enjoy comparing the different flavors and textures of each type of fish in a single dish.
■Seafood■ Fresh oysters delivered directly from the source today
We source our oysters from carefully selected regions, prioritizing freshness, and serve them raw for their refreshing, juicy flavor.
Enjoy the refreshing scent of the sea that fills your mouth, along with the rich, distinctive flavor of oysters.
■Meat Dishes■ "Our Specialty" Toro Beef Tongue Tataki
Tender beef tongue is prepared as tataki (seared) to lock in its delicious flavor.
This is a signature dish of Kinba, boasting a moist texture and a rich, savory flavor of meat.
■Grilled Dishes■ Two types of aged beef tongue grilled over binchotan charcoal: salt and miso.
Our aged beef tongue is grilled over binchotan charcoal for a fragrant finish, and is available in two ways: the classic salt-grilled style and the rich miso-grilled style.
This luxurious tasting experience allows you to enjoy different flavors of the same beef tongue.
■Fried Food■ Assortment of seasonal tempura
We carefully select seasonal ingredients and fry them to a crisp with a light batter.
Enjoy our seasonal tempura, which locks in the aroma and flavor of the ingredients.
■Hot Pot Dishes■ Special Oyster Hot Pot "Overflowing with the delicious flavor of oysters"
A special hot pot dish bursting with flavor, generously using plump oysters.
Enjoy the warming flavor of this soup, infused with the rich broth of oysters.
■Meal■ Rice porridge finished with the delicious flavor of oysters
The rice porridge served as the final dish is made with a broth that has been thoroughly infused with the delicious flavors of the oysters and other ingredients.
You can enjoy the deliciousness of oysters to the very end of the course.
■Sweets■ Today's sweets
After your meal, we'll serve you our recommended dessert of the day.
Enjoy the lingering memories and relax as you conclude your course.
飲み放題メニュー
· Sapporo draft beer black label
·Highball
Dewar's Highball, Ginger Highball, Cola Highball, Lime Highball, Kiwi Highball, Plum Highball, Kyoho Grape Highball, Green Apple Highball, Peach Highball
·sour
Lemon sour, lime sour, grapefruit sour, shikwasa sour, peach sour, red ball wine sour, tomato sour, salty plum sour, Kyoho grape sour, green apple sour, kiwi sour, yuzu sour, shochu highball, oolong highball, black oolong highball, green tea highball
·wine
Carlo Rossi (Dark/White)
· Shochu
・Waramugi, Karari Imo
·Sake
・ Ozeki (cold / kanzake)
·Fruit wine
・Refreshing plum wine, white peach wine, Kyoho grape wine, lychee wine
·Cocktail
Gin and Tonic, Moscow Mule, Cassis Grapefruit, Cassis Calpis, Cassis Oolong, Cassis Soda, Cassis Orange, Peach Oolong, Lychee Orange, Fuzzy Navel
·Soft drink
Black oolong tea, green tea, cola, ginger ale, orange juice, grapefruit juice
• [Add ¥800 for premium all-you-can-drink!]
The following menu items will be added:
·Highball
Maker's Craft Highball, Chita Highball, Kakubin Highball, Ao Highball, Dewar's 12 Year Old Highball
· Shochu
Kyogetsu Acerola, Kyogetsu Yuzu, Dorogame, Kurokirishima, Kuromaru, Taijibei
·Sake
Hakkaisan, Sawanoi, Ryusei, Yuki no Matsushima, Amabuki, Yuki no Chaya
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
- 予約締切
- Until 22:00 on the day of your visit
2026/09/21 更新

